Creamy Polenta with Garlicky Greens & Turnips
Potato-Crusted Quiche
Fall, WinterDavid DiLorenzoSweet Potato, Beets, Turnips, Parsnips, Roots, Potatoes, Greens, Collards, Kale, Eggs
Coconut Mashed Sweet Potatoes
Purple Sweet Potatoes with Maple Tahini
Shredded Daikon Salad
Old-School Baked Ziti Loaded with Spinach
Creamy Shiitake Curry with Winter Squash and Carrots
Spiced Sweet Potato Fries
Warm Lentil Salad with Spinach, Goat Cheese, and Roasted Roots
Carrot Fries with Spicy Aioli
Catalan-style Spinach
Puréed Tomato Soup
Parsnip Skordalia (Greek Garlic and Parsnip Dip)
Confit & Grilled Parsnips with Herbs & Vinegar
Roasted Fennel with Parmesan
Lightly Curried Lamb, Cabbage, and Barley Soup
Red Lentils with Sweet Potatoes
Maple Collard Greens
Kale Salad
Parmesan-Crusted Smashed Turnips