Green Salad with Kohlrabi, Roasted Chickpeas, and Feta
Zhug (Yemenite Green Hot Sauce)
Green Shakshuka
Summer, FallDavid DiLorenzoCabbage, Zucchini, Spinach, Chard, Swiss chard, Cilantro, Mint, Scallions, Eggs
Kale & Mint Salad with Roasted Eggplant and Spicy Peanut Dressing